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Orange Powder Cas No.: 8028-48-6

Date:2020-10-26Category:Natural Fruit PowderView:121Comments:0


Guide:Cas No.:8028-48-6Name:Orange PowderSpec:naturalRemark:Orange Powder can be used in health-care foods, beverage and baked foods.Category:Natrual Fruit VegetableOrange Powder 1. Product DescriptionOrange Powder  is a sort of yellow powde
Cas No.:
8028-48-6
Name:
Orange Powder
Spec:
natural
Remark:
Orange Powder can be used in health-care foods, beverage and baked foods.
Category:
Natrual Fruit Vegetable
Orange Powder
 
1. Product Description
Orange Powder  is a sort of yellow powdered solid with special orange aromatic odor.
 
2. Physical and Chemical Standards
Item
Standard
Plumbum (calculated by Pb), mg/kg<
1.0
Arsenic (calculated by As), mg/kg <
0.5
Cuprum (calculated by Cu), mg/kg <
8.0
Total Acid (calculated by citric acid monohydrate), % >
4.5
Water Content, % <
5.0
VC, mg/kg>
120
 
3. Health Standards
Item
Standard
Total Bacterial Count, (one(s)/g) <
3000
Mold and Yeast Count, (CFU/g)<
100
Coliform Bacteria, (one(s)/100g)<
60
Pathogenic Bacteria
Not Found
 
4. Process
Orange Powder is made of the high-quality concentrated orange juice, with the spray drying process.
 
5. Application Scope
Orange Powder can be used in health-care foods, beverage and baked foods.
 
6. Package and Storage
Package Specification: (7.5kg/aluminus-plastic bag*2)/corrugated board case
 
Storage
Orange Powder should be stored on backing boards 20cm above the ground of a cool, dry, clean and ventilating warehouse and keep away from strong light. To store these products in the open air or with toxic articles or articles with foreign flavor is prohibited.


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